All you need are a few ingredients...
*canned biscuits
*pepperoni
*block cheese
*italian seasoning
*garlic powder
*parmesan cheese
* 1 egg
1.) First flatten each biscuit into a circle. We used the large biscuits, but you can also use the small ones.
2.) Place 3-4 slices of pepperoni into each flattened biscuit.
3.) Cut a slice of the block cheese and place on top of pepperoni. We used Colby Jack cheese.
4.) Top with 3-4 more slices of pepperoni and fold biscuit sides over to seal.
5.) Once all biscuits are filled and rolled, brush the tops with a beaten egg.
6.) Once all pieces have been brushed with the egg, sprinkle Parmesan cheese, garlic powder and Italian seasoning on top.
7.) Bake according to package instructions.
These pizza rolls couldn't be easier to make.
And again, they are so versatile...you could add olives, onions or go with spinach, chicken and a white cheese instead. There are so many ways you could make these.
The pizza rolls were a hit with my family. I'm sure we'll be making many, many more!
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